Carom seeds (Ajwain)


Ajwain is amongst the most popular old spice used in various types of cuisines and extremely valued for its medicinal uses. The seeds are mostly used for making various dishes as well as for pickles, seasoning chicken and fish. Moreover, ajwain is highly beneficial for a good digestive system. Ajwain seeds are also used for medicine for treating acidity, flatulence, migraine headache, and cold.

Read: अजवायन में होती है कई बीमारियों से बचाने की क्षमता

  • 100 g
  • 250 g
  • 500 g
  • 1 kg

Additional information

Other Names

Ajowan | Trachyspermum Ammi | Ajowan Caraway | Bishop's Weed

Place Of Origin


Product Style


Shelf Life

2 Years


To be stored in a cool, dry place.

Taste & Aroma

Bitter or Astringent, Pungent

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