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Mango Powder (Amchur)

32.00245.00

Amchur is one of the Indian fruity spices powder that is made from green or unripe mango fruits which have been sliced, dried in the sun and then ground into a powder. It is produced in Southeast Asia and India. Amchur powder is used to flavour samosa and pakora fillings, fruit salads, curries, chutneys, pickles, dals and to tenderize meats, poultry, and fish. It improves the immunity system of the body and also quite beneficial for your skin and hair.

  • 100 g
  • 250 g
  • 500 g
  • 1 kg
Clear

Additional information

WeightN/A
Other Names

Amchoor,Aamchur,Amchur,, Khatai

Place Of Origin

India

Product Style

Powder

Shelf Life

2 Years

Storage

Store in a cool and dry place

Taste & Aroma

Bitter or Astringent

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