|Place Of Origin|
Store in a cool and dry place
|Taste & Aroma|
₹45.00 – ₹400.00
The origin of Black Pepper is India. It is a tiny fruit which is known as a peppercorn. This spice is used widely in the world. It can be added to soups, stocks, sauces, marinades and stews. It is used in biscuit mixtures for spicy-sweet biscuits. We can also add to mashed potato, Used to flavour dips, salsas and cold sauces. Black pepper helps to clear up colds, viral infections and flu when prepared in a tea. Black pepper helps to prevent gas and also a powerful anti-oxidant.
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