|Place Of Origin|
Store in a cool and dry place
₹83.00 – ₹792.00
Makhana is a part of the lotus flower. Makhana is widely cultivated in India, Korea and Japan. Makhana is used to make various Indian cuisines like makhana raita, makhana kheer, makhana curry. Makhna is a good snack food for heart and diabetics patients because they are low in cholesterol, fat and sodium. Makhana contents high protein and also improve bone strength.
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